Rye malts and Amarillo hops!
Malt: Voyager Latrobe, Gladfield American, Gladfield Sour, Rye & Cara Rye
Hops: Chinook, Centennial, Amarillo
Yeast: American Ale
Inspired by last year's collaboration with Archie Rose Distilling Co where they distilled our beer into a hopped spirit, we resurrected and updated this Rye IPA recipe for you to enjoy again....this time, just as a beer! Our bright and crisp IPA malt bill is complimented with rye, which brings its trademark earthy spice for added complexity. And it's a good thing too, because oh boy are there hops in here. Amarillo is the hero, bringing with it a big hit of zesty citrus - think orange and lemon bitters. Chinook and Centennial compliment with a mix of gentle juicy fruits and American pine. Now go on, have a taste! And if you find any bottles of the hopped spirit, you might as well try them together!